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Greek Grilled Chicken
A quick and simple grilled chicken marinated in a very Greek vogue marinade with oil, lemon, garlic and oregano!


There is simply one thing wizardly concerning the easy Greek/Mediterranean flavour jazz band with oil, lemon, garlic and oregano particularly once employed in a marinade for chicken, pork, or lamb! This Greek vogue grilled chicken is as straightforward to form as marinating it for half-hour to nightlong and so broil it! That’s but quarter-hour of active time! 

My favorite thanks to cook this marinated chicken is on the grill that adds a pleasant smokiness thereto and you'll be able to additionally pan-sear it, broil it, or kitchen appliance roast it therefore you've got countless options! This Mediterranean grilled chicken is fabulous all by itself and you'll be able to use it in pitas, sandwiches, salads, etc.





Ingredients


  • 1 pound boneless and skinless chicken breast or thigh
  • 1/4 cup olive oil
  • 1 lemon, juice and zest
  • 2 cloves garlic, minced/grated
  • 1 teaspoon oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions


  1. Marinate the chicken in the mixture of the olive oil, lemon juice and zest, garlic, oregano, salt and pepper in the fridge for 30 minutes to overnight.
  2. Grill over medium-high heat until cooked, about 2-4 minutes per side.

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