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TRIPLE CHOCOLATE CHIP COOKIES
Soft and chewy triple chocolate chip cookies. created with semi-sweet chips, chocolate chunks and chocolate. A chocolate lovers dream cookie!


These triple chocolate chunk cookies area unit utterly irresistible. Rich, fudgy and customizable together with your favorite chocolate! I actually have four other ways to form these cookies today… however extremely the chances area unit endless.Soft and chewy triple chocolate chip cookies. created with semi-sweet chips, chocolate chunks and chocolate. A chocolate lovers dream cookie!

For the bottom of those cookies I begin with chocolate chips and my favorite personal choice bittersweet chocolate chunks from Kroger. they're just about a staple in any cookie I build currently days. they're thus sensible. weekly I order my groceries on ClickList (which has saved Maine such a lot time and money) and these perpetually move into the suggested section. What am i able to say… i really like chocolate!

You could additionally use a chocolate chip rather than semi sweet. I additionally used 2 completely different sorts of chocolate (dark and natural unsweetened) to feature an additional depth of richness, however you’re over welcome to use one or the opposite. If you’d prefer to build a double chocolate cookie, simply use one style of chocolate chip and one chocolate. i really like the triple impact from each the chips and chunks although. I additionally love topping them with a touch little bit of ocean salt to essentially bring out the flavour.




INGREDIENTS


  • 1 cup 2 sticks unsalted butter, at room temperature
  • 1 1/2 cups sugar
  • 1/2 cups packed brown sugar
  • 2 large eggs
  • 2 1/2 teaspoons vanilla
  • 2 cups all purpose flour
  • 3/4 cup unsweetened cocoa powder I like to sub 1/4 cup special dark powder
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon fine sea salt or kosher salt
  • 1 cup semi sweet chocolate chips or milk
  • 1 cup dark chocolate chunks

INSTRUCTIONS


  1. In a large bowl, cream together the butter and sugars. Add the eggs and vanilla and mix until  smooth.
  2. In a separate bowl whisk together the flour, cocoa, baking soda, baking powder, and salt. Slowly pour the flour mixture into the sugar. Gradually add the flour mixture to the sugar mixture and mix just until combined. Add the chocolate chips and then refrigerate the dough for 15-20 minutes.
  3. Preheat oven to 350°F. Line two baking sheets with parchment paper. Scoop the dough onto the pan using a large cookie scoop (or about 2 Tablespoons). Bake for 8-10 minutes or until the edges are slightly crisp, yet soft in the middle.

Recipe From : I Heart Naptime

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