This cooker Chicken Broccoli Alfredo formula is simple to throw along and tastes great!
Listen, typically you simply need to dump some chicken during a pot and throw some sauce on prime of it. That’s nice, and people meals area unit typically ones the children and grown-ups can each get pleasure from, however the matter is, those dishes area unit typically not terribly visually appealing.
Not this cooker Chicken Broccoli Alfredo, though. It’s pretty and it’s extremely an ideal meal for people who don’t have time to “make” dinner within the morning. Between throwing along lunches, reminding children to grab their library books, and feeding the dog; mornings is wild. I
This meal is ready within the time it takes your children to brush their teeth, and it tastes nice. True story. I used my vi.5-Quart Crock-Pot Programmable Touchscreen Slow cookware to form this cooker Chicken Broccoli Alfredo.
Ingredients
- 1 lb boneless, skinless chicken breasts or thighs
- ½ tsp coarse salt
- ½ tsp pepper
- 2 jars Alfredo sauce
- 1 (12 ounce) bag frozen broccoli cuts
- ½ pound bow-tie pasta, cooked
- 2 tablespoons fresh parsley, for garnish
- 2 tablespoons freshly grated Parmesan, for garnish
Instructions
- Place chicken in Crock Pot, and add salt and pepper.
- Dump sauce on top of chicken.
- Cover and cook on low for 6 hours.
- Add broccoli, cover again, and cook for 1 more hour.
- Toss with cooked pasta, and top with Parmesan and parsley.
Recipe From : Funny Is Family