Creamy French Onion Beef and Noodles

Creamy French Onion Beef and Noodles could be a creamy, easy, and delicious one pot dinner!  Your family can love this savory dance orchestra of tender beef and egg noodles!

I like to consider this direction as quite associate upgraded dish. simply adding some additional ingredients like French onion soup, cheese cheese, and crisp deep-fried onions extremely take the flavour to a different super hearty level.  

I’ll conjointly say that this meal initially happened by complete accident! I had some stew meat to assign and essentially simply paired it with no matter else I happened to own available at the time likewise. Now, this impromptu “man i actually have to be compelled to get to the grocery store” dinner, has become a locality of our regular meal rotation. we tend to all went back for seconds, it’s that good!

Ingredients

• 2 Tablespoons Olive Oil
• 1 Pound Beef Stew Meat
• 1 Teaspoon Onion Powder
• 1 Teaspoon Garlic Powder
• Salt & Pepper, To Taste
• 1 10.5 Ounce Can French Onion Soup
• 3 Cups Beef Broth
• 12 Ounces Egg Noodles
• 1/2 Cup Sour Cream
• 1/4 Cup Parmesan Cheese
• 1 Cup French Fried Onions

Instructions

1. Heat the olive oil in a large pot over medium high heat.
2. Add the beef and season with the onion powder, garlic powder, salt, and pepper.
3. Cook for 3-5 minutes until beef is seared on all sides.
4. Add French onion soup an beef broth to the pot and bring to a simmer.
5. Simmer the beef on low for 10 minutes, then add the egg noodles and simmer for 10 more minutes, stirring occasionally until the noodles are tender.
6. Remove the pan from the heat.  Stir in the sour cream and parmesan cheese. Sprinkle with french onions as desired.

Recipe From : The Salty Marshmallow