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CRANBERRY WHISKEY SOUR – CAMPING COCKTAILS FOR FALL
My brother-in-regulation has reached a new section of life – the semi-retirement segment! Swet! And what do you do when you have greater time on your hands? You cross tenting greater, of path! you also pick up a hobby (well, you need to select up a interest if you don’t need your wife to head nuts with all of your new-observed time at domestic…) So I’m thinkin’ my brother-in-law’s new hobby must be…. making cocktails!! And with my current interest in getting to know to like whiskey (you could study about that here), I’d like to indicate he begin with this Cranberry Whiskey sour!


As constantly, I’m looking to provide you with foods and drinks to maintain your camping palate clean, interesting, and thrilling. but it’s gotta be smooth to pull together at the campsite. It’s awesome clean to fall into the beer and wine routine (a recurring I happen to honestly like, btw!). So it’s time to interrupt out into something new (and easy!) That’s where whiskey is available in – a conventional camping spirit.


I still haven’t quite managed to get to the “whiskey neat” degree, so I’ve gotta jazz it up a chunk. we adore the tangy, clean, vivid taste of cranberry juice, so we often carry a bottle with us whilst we head out tenting. So… I’m jazzing up my whiskey and making this Cranberry Whiskey bitter!

Ingredients :
  • 1 1/2 Ounces Whiskey
  • 3 Ounces Cranberry Juice
  • 3/4  Ounce Lemon Juice
  • Large Pinch Sugar


Instructions :
  1. Fill cocktail shaker 2/3 full of ice. Add whiskey, cranberry juice, lemon juice and sugar to shaker. Close lid and shake vigorously for 30 seconds. Place large ice cube in glass and pour liquid from shaker over ice. Garnish with rosemary if desired!


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