Rabu, 10 April 2019
a new Twist in your favorite Pasta Dinner! This clean Recipe requires bird, Spaghetti Noodles, Cream Of chook, Salsa, bitter Cream And Cheese, Making It The Epitome Of comfort meals. everyone Will Love bird Spaghetti!
Have any of you ever tried fowl Spaghetti earlier than? I admit, i used to be hesitant to do that recipe due to the fact we’ve loved our traditional spaghetti recipe for goodbye which has purple sauce and red meat. Having stated that, hen + pasta is my favorite dinner combo, so we knew we needed to strive it out. I’m glad to record that the result became exquisite (and SO clean to make).
INGREDIENTS :
- 1 16 oz spaghetti noodles box
- 2 cups cooked chicken diced
- 2 (10 ounce) cans cream of chicken soup undiluted
- 1 cup salsa
- 1 cup sour cream
- 2 cups Mexican cheese blend divided
- 1 tsp taco seasoning
- chopped cilantro
INSTRUCTIONS :
- Preheat oven to 350 degrees.
- Cook pasta according to package directions; drain.
- Mix together cooked pasta, diced chicken, cream of chicken soup, salsa, sour cream, taco seasoning, and 1 ½ cup of your cheese. Stir to combine.
- Pour into a 9x13 sprayed baking dish.
- Top with 1/2 cup cheese and chopped cilantro.
- Cover with foil and cook in the oven for 25 minutes, until cheese begins to bubble.