Kamis, 26 September 2019
Corn Dog Nuggets - it is the family's new favorite recipe! It's easy, delicious and is ideal for lunch, dinner or perhaps a party!
I am therefore excited to share this instruction with you guys today! It’s a instruction that's therefore easy to form and one the children fully wanted. In fact, we’ve already created it doubly this month. 😉 It’s for decent Dog Nuggets! I had noticed an identical instruction in one amongst my several Paula Deen magazines and knew I had to allow it a attempt. Hers appeared a touch a lot of sophisticated, therefore I needed to form it a lot of easy. fortuitously, we tend to wanted however it clad and square measure excited to possess a replacement instruction everybody within the family loves. 😉
You see, we’re not super fancy around these elements and have a tendency to possess hot dogs or corn dogs every month. as a result of we've got them every month, I want it gets a touch boring therefore I needed to be able to attempt a “new version” of this classic meal and was happy at however easy and delicious they were. In fact, they're therefore easy even the children will facilitate create them. All you actually have to be compelled to do is cut the recent dogs, wrap them in little items of crescent dough and you’re done. Easy, right?
Ingredients
- 5 hot dogs
- 1 can crescent rolls
- ketchup and mustard for dipping
Instructions
- Begin by preheating you oven to 400 degrees.
- Slice your hot dogs into thin pieces (ours were about half inch each). Set aside.
- Roll out your crescent dough and press the seams together.
- Cut into 8 strips. Then cut lengthwise into 8 more strips. You should end up with 64 1.5 inch x .5 inch pieces.
- Wrap the hot dogs in the crescent pieces and place on a parchment paper lined baking sheet.
- Bake for 8 to 9 minutes. Serve warm. ENJOY!
Recipe From : Lilluna