Minggu, 12 Mei 2019
This Pumpkin Pie Shake is the right manner to burn up leftover pumpkin pie. if you don’t have leftover pie, make or buy a pie simply so you could make Pumpkin Pie Shakes!
the first time I saw a pumpkin pie shake on a menu, I concept, YUCK! i like my milkshakes, however I don’t like pumpkin pie. And the thought of a piece of pie in a milkshake turned into just a little too weird for me. well, i've quick modified my music!!
I first saw the concept of a pie shake on the menu at a eating place in Provo, Utah. they'd all extraordinary flavors and combos. the first one I ever tried turned into an Oreo Mint Pie Shake and it turned into delish. i found that the idea of mixing a piece of pie and a milkshake turned into pretty a good deal extraordinary. They positioned the whole piece of pie, crust and all, into the blender with ice cream.
Ingredients
- 2 C vanilla ice cream
- 1 C milk
- 1 large slice pumpkin pie chopped and frozen (can be used unfrozen also)
- Whipped cream garnish
- caramel sauce garnish
Instructions
- Combine ice cream, milk and pie in blender.
- Pulse to blend. Keep in freezer if not serving immediately.
- When ready to serve, stir and scoop with a big spoon into mugs. serve with a dollop of whipped cream, a drizzle of caramel sauce and a small piece of pie as a garnish.