Crispy Air Fryer Fried Chicken

If the weather is simply right and therefore the windows area unit open, anyone within the neck of the woods is getting down to catch a whiff of what’s preparation on your stove. And it's creating them hungry. It’s creating them need to rush home and do constant factor – fry up some chicken for dinner.

Almost everyone loves deep-fried chicken and has their favorite vogue. My mother didn’t fry chicken nearly typically enough to suit ME. I pet it after I need to shake the chicken within the bag, otherwise called dredging. That was immeasurable fun! after I was older, i might facilitate to create the necessary mashed potatoes, deviled eggs and salads that attended the most dish.

For me, this meal was all regarding the style. It ne'er occurred to ME that, whereas it looked thus straightforward to my young eyes, you'll say that cooking chicken takes heaps of effort. The cook needs to frequently come back to the stove, check the chicken and switch the chicken, all the whereas dodging that hot oil that may appear and burn them. they need to somehow grasp once the chicken is finished.

Under-cooked chicken could be a terribly dangerous factor to eat. Over-cooked chicken will be arduous on your spirit. (It simply causes you to extremely unhappy as a result of the feel and flavor don’t match up thereupon attractive smell that was creating the total family drool with anticipation.)

Thankfully, there area unit currently many brands that have recently kick off with a cooking machine referred to as associate air chicken. associate air chicken is sort of a smaller version of a convection kitchen appliance. it'll cook your food at a awfully hot temperature victimisation dry, hot air that circulates round the food by employing a fan that’s designed into the chicken.

Ingredients

• 1 cup All Purpose Flour
• 1 1/2 tbsp Old Bay Cajun Seasoning
• 1 tsp Seasoning Salt
• 1 piece Egg
• 4 pieces Chicken Legs (Or Thighs or Breast)
• Canola, Coconut, or Peanut Oil (In mister or spray bottle)

Instructions

1. Preheat your Air Fryer to 380F.
2. Make sure each piece of chicken is dry by patting them with a paper towel. Then set the pieces on a plate or a shallow tray.
3. Pour the following ingredients into a large bowl. 1½ Tablespoons of Old Bay Seasoning, a cup flour, and 1 teaspoon seasoning salt. Whisk them together thoroughly.
4. In a separate large bowl, beat the egg.
5. Put the chicken pieces through a 3-step dredging process. First, drop a few pieces into the flour mixture and return them to the tray. Continue this process until all pieces have been dredged in the flour. Next, in the same way, dredge them in the egg. Finally, drop them back into the flour for a final coating and shake off the excess flour.
6. Finally, spray all of the pieces of chicken with the oil. Be sure that each piece gets covered completely.
7. Place the chicken into the bottom of the Air Fryer cooking compartment on grate.
8. Set your Air Fryer to cook for 25 minutes, or until chicken reaches 180F. Use an instant meat thermometer to be sure it has reached 180F.
9. It is going to be hot, so be careful as you remove the fried chicken from Air Fryer.
10. Serve hot.

Recipe From : Meateatingmilitaryman